Restaurants, Food and Drink
Featured
Hot dog! Joey Chestnut sets a Raising Cane’s chicken-eating record
Champ heads to Vegas, downs 44 fried-chicken fingers in five minutes
Restaurants
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Gazpacho: 8 Bay Area restaurants serving this cool, refreshing summer soup
From Teleferic Barcelona to Reve, here's where to sip this chilly summer classic.
Wine
Wine tasting itinerary: Wine, hikes and bites in charming Winters
From Berryessa Gap to Great Bear, with hikes, tastings and a fantastic lunch option
Taste Off
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Taste-Off: Which butcher subscription box is best?
Omaha Steaks, Crowd Cow -- we taste-tested five butcher boxes to see how they stack up. Here's what happened.
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Taste-Off: The best salt-free barbecue rubs to elevate your BBQ
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Taste-Off: The best BBQ potato chips — and the sad ones
Cookbooks
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No-cook dinner: Andy Baraghani’s Cold Soba with Lemony Peanut and Crunchy Veg
Cooling cucumbers and a spicy, peanut-inspired sauce transform cold noodles into a quick dinner that...
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No-cook dinner recipe: Spa Citrus and Burrata Salad “Italiano”
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Recipes
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Veggie Cook: Whip up a batch of Zucchini and Corn Fritters this weekend
Served with a dollop of harissa-swirled yogurt, these little fritters make a sensational party appetizer...
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No-cook dinner recipe: Cakebread Cellars’ Watermelon Gazpacho
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No-cook dinner recipe: Spicy Salmon Roll Sushi Bowl
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Cookbooks
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Blue Ribbon-prize winning Apricot Bars recipe from the LA County Fair
This prize-winning cookie recipe is featured in Liza Gershman's new cookbook, "County Fair: Nostalgic Blue...
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County Fair: This Peach-Raspberry Pie recipe won a blue ribbon
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County Fair: Blue Ribbon-winning Lemon Meringue Pie recipe
Beer
Beer deals chop more than 100 jobs in Oakland
Wheeling and dealing by three beer companies will trigger the shutdown of an Oakland beer...
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New beer named after San Jose’s beloved Frontier Village
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